— What is AMR Spices? —

Established in 2003, AMR Spices is a company that sources, trades, and exports spices and herbs from all over Indonesia. We’re based in Semarang, Central Java and one of major spices growing area in Indonesia. We are committed to providing international quality standards. All of our products are genuine Indonesian products — grown, prepared, and packaged in Indonesia.

 

— Sourcing from Indonesia —

 

our spices and products are ALL sourced from:

  • Java

  • Sumatera

  • Borneo/ Kalimantan

  • Celebes/ Sulawesi

  • Moluccas/ Maluku

  • Papua/ Irian Jaya

  • Siau

  • Flores

  • Bangka

  • Madura

  • Bali

  • Lombok

 
 

Our Farmers

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We visit all of our suppliers directly and we spend a lot of time traveling all around Indonesia searching for the best possible quality.

We have built green agriculture areas to maintain sustainable supply in the long term. We make our best effort to improve the living standard of farmers.

We believe that when they feel satisfied, they will stay with us in the long run.


Our Facilities

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Our main warehouse is in Ambarawa, Loading Bay. Access is very easy from Trans Java Toll Highway — only 30 minutes from Semarang harbor and airport.

We have 3 additional warehouses in Semarang, Central Java, and Surabaya.


>> WE CAN LOAD UP TO 10 CONTAINERS A WEEK <<

Our team is focused on solutions that take us beyond walls to benefit our customers, broader industry and society as a whole. This is through harnessing technology and unlocking new ideas.

Our factory is equipped with state-of-the-art drying, cleaning, sorting and packing equipment. We also include storage facilities for storing our products for export.


Quality Control Commitment

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Our products are produced, cleaned, sorted, handled, processed, packaged, and transported.

We have partnered with professionals and scientists to train a large number of farmers in pre and post-harvest techniques.

We only analyze our products with Certified Laboratories by the Indonesian Government and Ministry of Health of Indonesia in order to reach international food safety standards.


Full Circle Production

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Our staffs are trained to commit to the latest professional standards.

✓ Receiving Department

✓ Cleaning and Processing Department :
Raw materials are graded, cleaned, and packed according to strict specifications.

✓ Administration Department :
Documents prepared according customs requirements at each destination.

✓ Laboratory QC Department :
All incoming raw materials are checked as per specifications of quality before stored in our warehouse by laboratory facilities. We submit Result of Analysis and Health Certificate as needed as fit for human consumption.

✓ Packaging Department :
Our product can be packed in bags/cartons from 10 kilos to our standard 70 kilos. Our packaging also follows as per the request of the customer. The cargo weighed under supervision the scale was clean and well balanced and was duly verified by state board of Metrology.

✓ Finished product quality control :
We check our product as per customer specifications before release for shipment.

✓ Insurance (as agreement with customer)

✓ Loading Department/Shipping :
We have competitive rates on ocean freight and terminal handling arrangements with shipping lines that ensure availability of containers and space at schedule of the liner. We checked container for cleanliness and good condition before being stuffed and trucked to the port of loading. Our spices are exported from the ports of Semarang or Surabaya.